Recipe by Chef @Franco Marino Ingredients for 2 people Buffalo Ricotta Tenuta Agrilat 200 g Cream 80 g Icing sugar 30 g Salt 1 g Cherries […]
Eggplant and mozzarella millefeuille
Ricetta dello chef @FrancoMarino Ingredients for 2 people Buffalo Mozzarella Tenuta Agrilat 250 g Eggplant n 1 Basil 20 g Ice 10 g Extra virgin olive oil Garlic […]
Paccheri with fresh cherry tomatoes and ricotta
Recipe by Chef @Franco Marino Ingredients for 2 people Buffalo Ricotta Tenuta Agrilat 100 g Paccheri 180 g Fresh cherry tomatoes 130 g Extra virgin olive oil Basil […]
Mozzarella and scampi creamy
Recipe by Chef @Franco Marino Ingredients for 2 people Buffalo Mozzarella Tenuta Agrilat 150 g Cream 80 g Scampi n 10 (200 g cleaned) Extra virgin olive oil […]
