we have a direct relationship with our stable, with the farmers and with the dairy masters who, every day, work buffalo milk in the respect for tradition and the simplicity of the good things made by hand. the quality of the raw material, the manufacturing process and the continuous controls certify our products as excellence of the territory. mozzarella, bocconcini, treccia, cheeses, ricotta. We check all the products one by one, at each stage of processing and also before packaging.